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  • Acidulents
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    • Acidity Regulator
    • Anticaking Agent
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Glycerol monostearate in cake

What is Glycerol Monostearate (E471) in Food & its Uses?

Emulsifiers No Comments
mono and diglycerides in bread

What are Mono and Diglycerides (E471) in Food? Does it contain Trans Fatty Acids?

Emulsifiers 2 Comments
Sodium Stearoyl Lactylate in bakery

What is Sodium Stearoyl Lactylate (E481) in Food & is SSL Vegan?

Emulsifiers 1 Comment
Sodium Propionate in cake

What is Sodium Propionate (E281) in Food & Comparison with Potassium and Calcium Propionate?

Preservatives No Comments
propionic acid in Tortillas

What is Propionic Acid (E280) in Food and its Uses?

Preservatives No Comments
Sorbic Acid in baked food

What is Sorbic Acid (E200) in Food & the difference with Potassium Sorbate?

Preservatives 1 Comment

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Recent Comments

  • James Han on What Is Sodium Aluminum Phosphate (E541) In Food? Uses, Safety, Side Effects
  • James Han on What are Mono and Diglycerides (E471) in Food? Does it contain Trans Fatty Acids?
  • Cheryl Hicks on What are Mono and Diglycerides (E471) in Food? Does it contain Trans Fatty Acids?
  • Gypsy Butler on What Is Sodium Aluminum Phosphate (E541) In Food? Uses, Safety, Side Effects
  • Chope on What Is Hydrolyzed Soy Protein Or HVP: Uses, Safety And Possible Side Effects
  • Vreni on What is Glucono Delta Lactone (E575) in Food? Uses, Safety, Side Effects
  • Manoj V on What Is Calcium Silicate (E552) In Food And Uses In Salts & Supplements?
  • Olivia on What is Potassium Sorbate (E202) in Food & Why Add it in Wine?

Food Additives Categories

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About FOODADDITIVES

FoodAdditives.net is dedicated to providing reliable information about food additives for our readers who’re sourcing information for the ingredients in their food. 

We are trying to bridge the knowledge gap for our readers by illustrating every ingredient from the following six aspects: what is this ingredient, the manufacturing process, uses, approved safety, possible side effects and common FAQs.

FEATURED POSTS

  • What is Monosodium Glutamate (MSG E621) in food: Is it Bad for you?
  • What Is Maltodextrin In Our Food? Sources, Uses, Benefits, Side Effects
  • What Is Citric Acid (E330) In Food? Uses, Benefits, Safety, Side Effects
  • What Is Erythritol (E968) In Food? Uses, Safety, Side Effects

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