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  • Acidulents
  • Emulsifiers
  • Preservatives
  • Thickeners
  • Sweeteners
    • Artificial Sweeteners
    • Natural Sweeteners
    • Sugar Alcohols
  • More
    • Acidity Regulator
    • Anticaking Agent
    • Antifoaming Agent
    • Antioxidant
    • Colors
    • Chelating agent
    • Flavor Enhancer
    • Flavors
    • Firming agent
    • Nutrients
    • Phosphates
    • Starch
    • Salts of Fatty Acids
What is Sodium Cyclamate (E952) in food and Why Banned in the US? 

What is Sodium Cyclamate (E952) in food and Why Banned in the US? 

Artificial Sweeteners 3 Comments
What is Rebaudioside A (reb A): Extraction, Compare with Stevioside, Uses, Safety and More

What is Rebaudioside A (reb A): Extraction, Compare with Stevioside, Uses, Safety and More

Natural Sweeteners 9 Comments
What is Stevioside (E960): Extraction, Compare Reb A, Uses, Safety

What is Stevioside (E960): Extraction, Compare Reb A, Uses, Safety

Natural Sweeteners No Comments
What are Steviol glycosides (E960) in Stevia leaf? Types, Uses and Safety

What are Steviol glycosides (E960) in Stevia leaf? Types, Uses and Safety

Natural Sweeteners No Comments
What is Saccharin (E954) in Food & Toothpaste? Uses, Safety, Side effects and More

What is Saccharin (E954) in Food & Toothpaste? Uses, Safety, Side effects and More

Artificial Sweeteners No Comments
What is Aspartame (E951) in food? Uses, Safety, Side effects and More

What is Aspartame (E951) in food? Uses, Safety, Side effects and More

Artificial Sweeteners 1 Comment
What is Sodium Bisulfite (E222) in food? Property, Uses, Safety and More

What is Sodium Bisulfite (E222) in food? Property, Uses, Safety and More

Preservatives 7 Comments
What is Vanillin in Food? Types, Production, Uses, and Differences with Vanilla extract

What is Vanillin in Food? Types, Production, Uses, and Differences with Vanilla extract

Flavors 2 Comments
What is Potassium Metabisulfite (E224) and its Uses in Wine, Beer and Juice?

What is Potassium Metabisulfite (E224) and its Uses in Wine, Beer and Juice?

Preservatives 3 Comments

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About FOODADDITIVES

FoodAdditives.net is dedicated to providing reliable information about food additives for our readers who’re sourcing information for the ingredients in their food. 

We are trying to bridge the knowledge gap for our readers by illustrating every ingredient from the following six aspects: what is this ingredient, the manufacturing process, uses, approved safety, possible side effects and common FAQs.

FEATURED POSTS

  • What is Monosodium Glutamate (MSG E621) in food: Is it Bad for you?
  • What Is Maltodextrin In Our Food? Sources, Uses, Benefits, Side Effects
  • What Is Citric Acid (E330) In Food? Uses, Benefits, Safety, Side Effects
  • What Is Erythritol (E968) In Food? Uses, Safety, Side Effects

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